Beer & cider
| Tap List | |||
|---|---|---|---|
| Brewery | Name | Alcohol vol. | Style |
| Hancock Bryggerierne | Hancock Pilsner | 5.0 % | Pilsner - Other |
| To Øl | 45 Days Organic Pilsner | 4.7 % | Pilsner - Other |
| Hancock Bryggerierne | Black Lager | 5.0 % | Lager - Dark |
| Dinkelacker-Schwaben Bräu | Sanwald Hefe-Weizen | 5.0 % | Wheat Beer - Hefeweizen |
| To Øl | Snublejuice | 4.5 % | IPA - Session |
| Verdant Brewing Co | People, Money, Space, Time | 3.4 % | IPA - Session New England / Hazy |
| Verdant Brewing Co | Sundialer | 5.0 % | Pale Ale - New England / Hazy |
| FUERST WIACEK Berlin | Shalala | 6.8 % | IPA - New England / Hazy |
| Bierol | Mountain Pale Ale | 6.3 % | IPA - American |
| Ebeltoft Gårdbryggeri | Raw Power | 8.5 % | IPA - Imperial / Double |
| Bierol | The Lab #25: Maibock | 6.5 % | Bock - Hell / Maibock / Lentebock |
| Bad Seed Brewing | Feuer | 5.8 % | Rauchbier |
| Brouwerij Van Den Bossche | Pater Lieven Blond | 6.5 % | Belgian Blonde |
| Brasserie de Blaugies | La Vermontoise | 6.0 % | Farmhouse Ale - Saison |
| Brouwerij Boon | Geuze Boon Sélection | 6.3 % | Lambic - Gueuze |
| BRØL | Peach & Harmony | 3.8 % | Sour - Fruited |
| Æblerov | Over Hegnet | 4.0 % | Cider - Other |
| Last updated about 10 hours ago | |||
| Can List | |||
|---|---|---|---|
| Brewery | Name | Alcohol vol. | Style |
| ÅBEN | Y | 0.5 % | Non-Alcoholic - IPA |
| Cloudwater Brew Co. | Chubbles 53°N | 6.5 % | IPA - New England / Hazy |
| FERMENTERARNA | Cult of the Currant | 5.6 % | Sour - Fruited |
| FERMENTERARNA | Department of Juicy Experiments | 5.6 % | Sour - Fruited |
| FERMENTERARNA | SOUR SQUEEZE | 8.0 % | Sour - Fruited |
| FERMENTERARNA | STICKY POP | 8.0 % | Sour - Fruited |
| FERMENTERARNA | THE PEEL DEAL | 5.6 % | Sour - Fruited |
| FERMENTERARNA | THERE’S NO BETTER RHYME. RASPBERRY, GINGER & LIME | 5.6 % | Sour - Fruited |
| FERMENTERARNA | WILD BERRY SHOWER | 8.0 % | Sour - Fruited |
| Mikkeller | Drink'in The Sun (0.3%) | 0.3 % | Non-Alcoholic - Wheat |
| Mikkeller | Limbo Raspberry | 0.3 % | Non-Alcoholic - Sour |
| Mikkeller | Weird Weather Non-Alcoholic Hazy IPA | 0.3 % | Non-Alcoholic - IPA |
| Northern Monk | HOP CITY 2026 // DOUBLE DRY HOPPED IPA | 6.5 % | IPA - New England / Hazy |
| Northern Monk | PATRONS PROJECT 51.02 // SNIK // SOLITUDE // FOLKINGEBREW // DDH DIPA | 8.0 % | IPA - Imperial / Double New England / Hazy |
| Slowburn Brewing Co-op | Keep On Dancing | 4.5 % | Sour - Fruited |
| Slowburn Brewing Co-op | Metamorphosis | 6.2 % | Stout - Coffee |
| Slowburn Brewing Co-op | Åndesyn | 6.5 % | Porter - India Export |
| To Øl | Implosion | 0.3 % | Non-Alcoholic - IPA |
| To Øl | Snublejuice | 4.5 % | IPA - Session |
| Last updated 6 days ago | |||
| Bottle List | |||
|---|---|---|---|
| Brewery | Name | Alcohol vol. | Style |
| Amager Bryghus | Sally Skull | 12.5 % | Scotch Ale / Wee Heavy |
| Amager Bryghus | Rose of Cimarron | 15.6 % | Porter - Imperial / Double Baltic |
| Amager Bryghus | Burt Alvord | 15.4 % | Belgian Tripel |
| Amager Bryghus | Apache Kid | 14.0 % | Stout - Imperial / Double |
| Amager Bryghus | Cherokee Bill | 10.3 % | Bock - Doppelbock |
| Cantillon Brasserie | Kriek 100% Lambic Bio (2024) | 6.0 % | Lambic - Kriek |
| Cantillon Brasserie | Grand Cru Bruocsella Lambic Bio | 5.0 % | Lambic - Traditional |
| Le Manoir Du Val | Cidre Du Pays De La Risle Brut | 5.5 % | Cider - Dry |
| Le Manoir Du Val | Cidre Du Pays De La Risle Doux | 5.5 % | Cider - Dry |
| Le Manoir Du Val | Cidre Rosé Du Pays De La Risle | 3.0 % | Cider - Rosé |
| Le Manoir Du Val | Poiré du pays de la Risle | 5.0 % | Cider - Perry / Poiré |
| Brouwerij Boon | Kriek Boon | 4.0 % | Lambic - Kriek |
| Hancock Bryggerierne | Høker Bajer | 5.0 % | Pilsner - Other |
| Badische Staatsbrauerei Rothaus | Rothaus Pils / Tannen Zäpfle | 5.1 % | Pilsner - German |
| Badische Staatsbrauerei Rothaus | Tannenzäpfle Alkoholfrei | 0.5 % | Non-Alcoholic - Other Beer |
| Abbaye Notre-Dame de Saint-Rémy | Trappistes Rochefort 10 | 11.3 % | Belgian Quadrupel |
| Bières de Chimay | Chimay Grande Réserve (Blue) | 9.0 % | Belgian Strong Dark Ale |
| Duvel Moortgat | Duvel | 8.5 % | Belgian Strong Golden Ale |
| Brasserie d'Orval | Orval | 6.2 % | Pale Ale - Belgian |
| Thatchers | Haze | 4.5 % | Cider - Traditional / Apfelwein |
| Burrow Hill Cider | Sparkling Medium/Dry Perry | 6.3 % | Cider - Perry / Poiré |
| Sheppy's Cider Ltd | Vintage Reserve | 7.4 % | Cider - Dry |
| Last updated 19 days ago | |||